Food Junc produces and supplies tomato ketchup in bulk for restaurants, fast-food chains, food service distributors, and retail brand owners. Made from ripe tomatoes blended with vinegar, sugar, and selected spices, our ketchup delivers a balanced sweet-tangy flavor and a smooth, glossy texture that performs consistently across high-volume kitchens and packaged consumer products alike.

Two Core Formats for Different Business Needs

We understand that ketchup buyers serve very different markets. That is why our product line is organized into two distinct supply tracks, each with its own packaging logic, volume profile, and target customer:

• Ketchup Sachets: Lightweight, portion-controlled single-serve packs designed for takeaway, delivery, and on-the-go condiment distribution.
• Ketchup Bottles: Glass and PET bottle formats ranging from small retail units to large catering jugs, suitable for both supermarket shelves and commercial kitchen back-of-house use.

Available Sizes

Food Junc offers a range of standard sizes. Custom volumes and packaging configurations can be arranged for OEM and private label clients:

Bulk volumes in catering-size containers and multi-count sachet cartons are also available for distributors and institutional buyers.

OEM & Private Label Service

Food Junc offers full OEM and private label manufacturing for ketchup brands, importers, and retail chains. We help you launch or expand your product line without the capital cost of building your own factory:

• Custom Branding: Your brand name and logo on sachet wrappers, bottle labels, and outer cartons.
• Recipe Customization: Brix, viscosity, spice profile, and sweetness can be adjusted to your market preference or regional taste.
• Packaging Design: Bottle shape, cap type, sachet format, and carton configuration selected to match your retail or food service channel.
• Label & Compliance Support: Ingredient declaration, nutrition facts, allergen statements, and language localization aligned to your destination market requirements.
• Flexible MOQ: Minimum order quantities structured to your business stage — from market entry trials to full-scale distribution orders.

Quality Assurance & Certifications

Food Junc runs production under a HACCP food safety management system, holding FDA facility registration, HALAL and KOSHER (KOF‑K Parve) certifications. Every production batch is tested for Brix, pH, viscosity, color, total plate count, yeast & mold, and pathogen indicators prior to release. A Certificate of Analysis (COA) accompanies every shipment, and third-party inspection is welcomed.

Why Food Buyers Choose Food Junc

• Direct Manufacturer Access: Work directly with the producer — no trading margins, no intermediaries.
• Dual-Format Capability: One supplier for both sachet and bottle needs — simplifies procurement and quality control.
• Consistent Batch-to-Batch Quality: Standardized recipes and production controls ensure uniform flavor and texture every shipment.
• Export-Ready Documentation: COA, phytosanitary certificates, packing lists, and destination-specific labels supported.
• Competitive Lead Times: Standard orders typically ship within 15–25 days; sachet production lines support high-speed, high-volume output.
• Market-Adapted Formulations: Sweetness, spice, and viscosity can be tuned to regional preferences across the Middle East, Africa, and Southeast Asia.

Target Applications

Food Junc tomato ketchup is supplied across a wide range of business channels and end-use scenarios: